Blog about edible insects, Page 2

Profitability and the future of the edible insect market

Millions of people around the world regard edible insects as a staple food source. Insects are high ...

First insect burger on the market

Grig launches first insect burger You know - a proper juicy burger with crispy fries and a refreshi...

How are dried insects made?

Today we take a look at the interesting world of dried insects and how they are made. Dried insects ...

Cricket-flavoured ice cream is available from a German manufacturer. They even decorate it with insect sprinkles.

The range of the German ice cream manufacturer Thomas Micolin from Rottenburg am Neckar near Stuttga...

Insects - A new source of protein for climbers

In recent years, there has been a growing interest in the use of insect protein as a source of nutri...

Famous personalities who believe in insects

Edible insects have become increasingly popular in recent years as people have become more intereste...

Iron Man trusts insects!

Robert Downey Jr.'s investment in French insect protein company Ynsect is a significant step in the ...

Adam Ondra believes in insects

Adam Ondra, one of the world's most successful mountaineers, works with Sens, a company that special...

Propolis: what it is and why it should definitely not be missing in every home

You may have heard of propolis, but never found out what it's actually good for and how it can help ...

A scientific look at edible insects

The FAO (Food and Agriculture Organization of the United Nations) suggests higher consumption of edi...

Vytvořil Shoptet | Design Shoptetak.cz